It is with a great deal of excitement that I announce the recently formed partnership between myself and Mindfulness Peru, an organisation led by expert psychologist Ana Loret de Mola and internationally renowned chef and coach Brisa Deneumostier.
Ana is a highly-regarded psychologist who is now pursuing a master’s degree on Mindfulness-Based Cognitive Therapy (MBCT) at the University of Oxford. MBCT has proven to be very effective form of therapy to treat a wide range of physical and mental conditions which include depression, chronic fatigue, pain, and several types of disorders.
Brisa is a master chef, environmentalist, communicator and a coach conscious coach. She studied in the Culinary Institute of America in New York, and she has had formal training in traditional Indian medicine (Ayurveda) in India. Brisa has worked in a string of world-class restaurants such as Noma in Denmark and resorts in the Middle East and has also taken her cooking talents to monasteries in Asia, the Canary Islands, Europe and many other parts of the world.
I have already incorporated Ana’s and Brisa’s experience and knowledge into the corporate programmes and personal coaching sessions that I now offer. Our hope is that our joint work can bring balance, joy, peace, creativity and ultimately happiness to those whom we are fortunate to serve.